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|Organic Matcha Green Tea
|Chawan Tea Bowl
|Chasen Bamboo Whisk
1. Begin by measuring out your Matcha powder. 2-3 grams of Matcha powder—or one scoop from the Chashaku—should be enough. Carefully pour the Matcha into your Chawan.
2. Pour hot water up to approximately the halfway point on the Chawan.
3. Holding the Chasen in three fingers, use a brisk, short left-to-right motion to whisk the tea in order to blend the powder. Try not to let water splash out. Continue until a light green foam begins to appear.
4. Shake the whisk off and put it aside. Now you can enjoy your Matcha Green Tea! Hold the Chawan in both hands and savor the complex flavors!